Carcass unit
A single carcass unit on legs. You set the width, height and depth, choose the number of shelves, and pick one door or two.

Cutting list
11 parts
| Part | Size (cm) | Qty | Edging |
|---|---|---|---|
| Doğal çam, 18 mm | |||
| Door / drawer front | 190 × 59.8 | 2 | |
| Side panel | 190 × 58 | 2 | |
| Bottom | 116.4 × 58 | 1 | |
| Top | 116.4 × 58 | 1 | |
| Shelf | 116.4 × 54 | 4 | |
| Back panel, Doğal çam | |||
| Back panel | 189.6 × 119.6 | 1 | |
Not cut by the supplier
- Foot4×
Point at a row to see the part on the model
- Board area
- 10.61 m²
- Edging
- 20.78 m
Open a trade account to send this model to suppliers.
ApplyWhat's in the cutting list
Side panels, top and bottom, shelves and doors come from the same board, and the back panel is listed separately in the same decor. The metal legs are listed as parts the supplier doesn't cut.
At the standard size
- Width
- 120 cm
- Height
- 200 cm
- Depth
- 60 cm
- Parts
- 11
- Boards(Including the back)
- 2
Sizes are set in cm, counts as a number. Click a section to change its shelves too.
Open a trade account
Fill in the application form and we'll call you within three working days to get to know your workshop.







